What seafood options are available on the Outback Steakhouse menu?

The seafood options available on the Outback Steakhouse menu include lobster, shrimp, and fish, making this the correct choice. Outback Steakhouse is known for its signature dishes that highlight popular seafood items, emphasizing high-quality and well-seasoned preparations. Lobster tail is often featured in their offerings, alongside a range of shrimp dishes, such as shrimp on the barbie or shrimp scampi. Additionally, the inclusion of various fish, particularly salmon or other grilled fish options, rounds out their seafood selection.

Other selections, while they may represent seafood categories, do not accurately reflect the signature offerings typically highlighted by Outback Steakhouse. The establishment focuses on widely recognized seafood varieties that appeal to a broad audience, which is consistent with the choices of lobster, shrimp, and fish.