How is Outback Steakhouse officially described in terms of food offerings?

Outback Steakhouse is officially described as offering steakhouse and Australian-themed dishes, which reflects its branding and menu design. The restaurant is known for its focus on grilled meats, particularly steaks, which are a staple in traditional steakhouse dining. Additionally, the Australian theme is evident in various menu items, such as the Bloomin' Onion and margaritas inspired by Australian beverages. This combination of steakhouse fare with elements of Australian cuisine is what sets Outback apart from other dining establishments and helps convey its unique identity to customers. The emphasis on high-quality meats, combined with a casual dining experience, aligns with the expectations of a steakhouse, while the incorporation of Australian culinary influences enhances the dining experience.